Yen

Yen, located in the sophisticated streets of Paris, France, is a distinguished restaurant specialising in authentic Japanese soba noodles and a curated selection of traditional Japanese dishes. Esteemed for its dedication to the art of soba making, Yen offers its guests an immersive culinary experience highlighting the simplicity and elegance of Japanese cuisine. The restaurant's ambience, characterized by its minimalist design and tranquil atmosphere, draws inspiration from the serene aesthetics of Japan, providing a peaceful retreat from the bustling city life of Paris. Upon entering Yen, diners are greeted with a space that marries traditional Japanese design elements with modern touches. The interior boasts clean lines, natural wood finishes, and soft lighting, creating an inviting and reflective environment of Japanese Zen principles. This setting is not just about aesthetic appeal but also serves as a homage to the meticulous and refined nature of Japanese culinary traditions. The heart and soul of Yen's menu are handmade soba noodles crafted on-site with the utmost precision and care. Made from premium buckwheat flour, the soba noodles offer a unique texture and flavour that are a testament to the chef's expertise and dedication to quality. The menu also features a variety of dishes that complement the soba experience, including tempura, sashimi, and seasonal Japanese specialities, each prepared with fresh, high-quality ingredients and presented with artistic finesse.