Best Restaurants in Nice

Davisto Restaurant, located in the vibrant heart of Nice, France, is an intimate and charming Italian eatery that offers a genuine taste of Italy's rich culinary heritage. This cosy restaurant, nestled on a quaint street, is a hidden gem where traditional Italian cuisine meets the relaxed and sunny ambience of the French Riviera. Davisto is celebrated for its warm hospitality, refined yet comfortable decor, and menu that brings the authentic flavours of Italy to life. The interior of Davisto Restaurant exudes a warm and inviting atmosphere, with elegant touches that reflect the rustic charm of Italy. The dining space is thoughtfully designed to create a cosy environment, featuring soft lighting, comfortable seating, and walls adorned with Italian art and artefacts. The ambience is perfect for romantic dinners, family gatherings, or casual meals with friends, where guests can enjoy a relaxed dining experience. At the heart of Davisto's appeal is its dedication to serving dishes that honour the traditional recipes of Italy. The menu is a testament to the diversity of Italian cuisine, featuring a wide array of dishes prepared with the freshest ingredients and a passion for flavour. From handmade pasta and wood-fired pizzas to succulent meat dishes and fresh seafood, each recipe is executed with an attention to detail that ensures every bite celebrates Italian culinary excellence.

Le Millésime in Nice, France, is a distinguished wine bar and restaurant a beacon for wine lovers and gourmets. Located in the city's heart, this elegant establishment offers a sophisticated yet cosy retreat where guests can explore an impressive array of wines complemented by exquisite culinary offerings. Le Millésime, meaning "the vintage" in French, aptly reflects the establishment's commitment to providing a remarkable wine-tasting experience, showcasing the best vintages from France and beyond. The interior of Le Millésime exudes a warm and inviting atmosphere, with a design that balances rustic charm and contemporary elegance. Wooden wine racks line the walls, displaying an extensive collection of bottles, while soft lighting and comfortable seating encourage guests to relax and linger. The ambience is perfect for intimate gatherings, romantic evenings, or casual meetings with friends passionate about fine wine. At the heart of Le Millésime's allure is its meticulously curated wine list, which features a diverse selection of wines from renowned wine regions across the globe, with a particular emphasis on French terroirs. The list includes everything from prestigious labels to boutique vineyards, ensuring that novice and experienced wine lovers can discover something new and exciting. The knowledgeable staff are always ready to guide guests through the selection, offering recommendations and insights that enhance the tasting experience.

La Maison de Marie, nestled in the enchanting streets of Nice, France, is a quintessential French restaurant that offers a delightful culinary escape into the heart of French cuisine and culture. This charming establishment is celebrated for its exquisite dishes, serene ambience, and warm hospitality that welcomes every guest like family. A short stroll from the bustling Promenade des Anglais, La Maison de Marie is a tranquil haven where time seems to slow down, allowing diners to savour every moment and every bite. Upon entering La Maison de Marie, guests are greeted by an atmosphere that combines rustic French charm with elegant, understated sophistication. The decor features a harmonious blend of antique furniture, soft lighting, and floral accents, creating a cosy and inviting setting that feels like a home away from home. The restaurant's enchanting courtyard, shaded by lush greenery and adorned with twinkling lights, offers a magical outdoor dining experience that is both romantic and relaxing. The menu at La Maison de Marie is a loving tribute to the rich culinary traditions of France, with a particular emphasis on the flavours of the Mediterranean and the Provence region. Dishes are prepared with meticulous attention to detail, using only the freshest local ingredients to ensure each plate looks beautiful and bursts with vibrant flavours. From classic French starters and hearty mains to innovative desserts, the menu offers many options to satisfy every palate.

La Trattoria Du Palais in Nice, France, is a gem of Italian culinary tradition, offering an authentic dining experience that transports its guests straight to the heart of Italy. Tucked away near the grand Palais de Justice, this charming trattoria is a haven for lovers of Italian cuisine, blending the rustic warmth of a traditional Italian eatery with the vibrant spirit of Nice. La Trattoria Du Palais's ambience is inviting and intimate, with a decor that effortlessly combines rustic Italian elements with the casual elegance of the French Riviera. Exposed brick walls, wooden beams, and vintage Italian posters create a cosy atmosphere, while the soft glow of candlelight adds a touch of romance. The outdoor seating area, in a quaint alley, offers a picturesque spot for al fresco dining, allowing guests to enjoy the Mediterranean climate alongside their meal. At the heart of La Trattoria Du Palais's charm is its dedication to serving authentic Italian dishes crafted with passion and an unwavering commitment to quality. The menu celebrates Italy's rich culinary diversity, featuring various regional dishes. From freshly made pasta and wood-fired pizzas to succulent meat dishes and an assortment of antipasti, each recipe is prepared using the freshest ingredients, sourced locally and from Italy, to ensure an authentic taste experience.

Restaurant Le Duc in Nice, France, is the epitome of culinary sophistication and elegance. It offers a refined dining experience that marries the traditional with the contemporary in French cuisine. Situated in a prime location with charm and convenience, Le Duc has established itself as a beacon of gastronomic excellence in the vibrant city of Nice. Its reputation for exquisite dishes, impeccable service, and an atmosphere of understated luxury attracts locals and international visitors seeking a memorable dining experience. The interior of Restaurant Le Duc exudes classic elegance with a modern twist. The dining area is thoughtfully designed to create an ambience of warmth and comfort, featuring plush seating, crisp white tablecloths, and soft ambient lighting that complements the sophisticated decor. The restaurant's tasteful art and delicate floral arrangements add a touch of beauty and refinement, creating an inviting space where guests can relax and indulge in fine dining. At the heart of Restaurant Le Duc's allure is its menu, a testament to the creativity and skill of its chefs. The cuisine celebrates French culinary art, showcasing the finesse and depth of flavours for which French cooking is renowned. Each dish is meticulously crafted from the finest seasonal ingredients sourced from local markets and producers to ensure freshness and quality. The menu offers a harmonious blend of classic French dishes reimagined with contemporary flair, appealing to traditionalists and adventurers alike.

Le Vingt4, located in the heart of Nice, France, is a vibrant and cosy restaurant and wine bar that has become a beloved staple among locals and tourists alike. Known for its relaxed atmosphere, friendly service, and exquisite yet unpretentious cuisine, Le Vingt4 offers a dining experience that embodies the casual elegance and joie de vivre of the French Riviera. The interior of Le Vingt4 is charming and welcoming, with a decor that combines rustic touches and modern chic. Wooden tables, soft lighting, and an open kitchen create a warm and inviting ambience, encouraging diners to unwind and savour their meals. The outdoor seating area provides a perfect spot for people-watching and enjoying the pleasant Nice weather, adding to the restaurant's appeal. At the core of Le Vingt4's menu is a selection of beautifully prepared dishes that showcase the richness of French and Mediterranean cuisine. The restaurant prides itself on using fresh, locally sourced ingredients to create flavorful and hearty dishes that are both innovative and comforting. The menu changes regularly to reflect the seasons, offering diners a taste of the region's best produce.

L'Antica in Nice, France, is a celebrated Italian restaurant that offers a genuine slice of Italian culinary tradition on the French Riviera. Nestled in a charming and lively neighbourhood, L'Antica has earned a reputation for its authentic Italian dishes, warm ambience, and impeccable service. It is a favourite dining spot for locals and visitors yearning to taste Italy in the heart of Nice. The interior of L'Antica exudes rustic elegance, with a cosy and inviting atmosphere that captures the spirit of an Italian trattoria. The decor features warm, earthy tones, exposed brick walls, and vintage Italian memorabilia, creating a nostalgic and sophisticated setting. The restaurant's intimate seating arrangement encourages convivial dining experiences, whether it's a romantic dinner, a family meal, or a gathering of friends. At the heart of L'Antica's appeal is its commitment to traditional Italian cuisine, crafted with passion and a deep respect for classic recipes. The menu is a testament to the rich diversity of Italy's culinary regions, offering a wide range of dishes prepared with the freshest ingredients, sourced locally and imported from Italy. Each recipe is executed with precision and flair, from hand-rolled pasta and Neapolitan pizzas to succulent meat dishes and fresh seafood.

Le Galet in Nice, France, is a picturesque beachside restaurant that offers a unique dining experience, blending the relaxed vibe of the Mediterranean with sophisticated cuisine. Situated along the famous Promenade des Anglais, Le Galet provides diners with stunning views of the azure waters of the Bay of Angels, making it an ideal location for those looking to enjoy a meal against the backdrop of Nice's breathtaking coastline. The ambience of Le Galet is a perfect balance between elegance and casual beachside comfort. The restaurant's design features an open, airy space with a chic, nautical theme, including crisp white and blue decor that mirrors the colours of the sea and sky. Guests can dine on the spacious terrace, which offers direct views of the beach and the Mediterranean or opt for a table inside, where the large windows ensure the ocean is never out of sight. Le Galet's menu is a celebration of Mediterranean flavours, with a focus on fresh, locally sourced ingredients. The cuisine showcases a variety of seafood dishes, from grilled fish to sumptuous seafood platters, alongside a selection of meat and vegetarian options that are equally enticing. The dishes are artfully presented, combining traditional French cooking techniques with modern culinary innovations to create an appealing and satisfying menu.

Sentimi, nestled in the heart of Nice, France, is an exquisite Italian restaurant that is a testament to authentic Italian cuisine and heartfelt hospitality. This elegant establishment offers a culinary journey through Italy, with dishes steeped in tradition yet presented with a contemporary flair. Sentimi, meaning "feel me" in Italian, invites diners to not just taste but truly experience the depth and passion of Italian cooking. The ambiance at Sentimi is both sophisticated and welcoming, with a decor that blends classic Italian elegance with modern design elements. The interior exudes warmth, with rich wood finishes, soft lighting, and comfortable seating that creates a cosy and inviting atmosphere. The restaurant's thoughtful design encourages diners to relax and enjoy their meal in a setting that feels like a stylish Italian home. At the core of Sentimi's allure is its commitment to using the freshest ingredients to craft dishes that celebrate the diversity of Italy's culinary regions. The menu is a carefully curated selection of recipes passed down through generations, each prepared with precision and care. From antipasti and handmade pasta to succulent meats and fresh seafood, Sentimi offers a rich tapestry of authentic and innovative flavourse.

La Favola, nestled in the vibrant heart of Nice, France, is an enchanting Italian restaurant that brings a slice of Italy to the French Riviera with its authentic cuisine, charming ambience, and warm hospitality. Situated just a stone's throw from the bustling Promenade des Anglais, La Favola offers a culinary escape to Italy, inviting guests to indulge in the rich flavours and rustic charm of traditional Italian dining. The restaurant's interior exudes a cozy and inviting atmosphere reminiscent of a classic trattoria in Italy. With its rustic decor, ambient lighting, and the soft background of Italian music, La Favola creates a perfect setting for a romantic dinner, a family gathering, or a meal with friends. The outdoor seating area, lined with comfortable tables, allows diners to enjoy their meal al fresco, soaking in the lively atmosphere of Nice. Its dedication to authentic Italian cuisine is at the heart of La Favola's appeal. The menu is a testament to the diverse culinary traditions of Italy, featuring a wide range of dishes prepared with passion and precision. From freshly made pasta and wood-fired pizzas to succulent meat dishes and an array of antipasti, every item is crafted using the finest ingredients, sourced locally and from Italy, to ensure a genuine taste experience.

La Villa Massenet in Nice, France, is a distinguished and luxurious dining establishment that offers a remarkable culinary experience within the opulent surroundings of a beautifully restored Belle Époque villa. This exquisite restaurant is a sanctuary of elegance and gastronomic excellence, located just moments away from the majestic Promenade des Anglais, offering patrons not only a feast for their palates but also a journey into the grandeur of a bygone era. Upon entering La Villa Massenet, guests are enveloped in sophisticated charm. The restaurant's decor pays homage to the rich history and artistic legacy of the Belle Époque period, with its lavish furnishings, intricate mouldings, and an array of carefully selected art pieces adorned the walls. The dining rooms offer unparalleled beauty and comfort, creating an ideal backdrop for romantic dinners, special celebrations, or refined business meetings. The menu at La Villa Massenet reflects the French Riviera's culinary heritage, meticulously crafted to showcase the finest local ingredients and the creative prowess of the kitchen. Each dish is a work of art, balancing traditional French cooking techniques with modern innovations to produce familiar and enchanting flavours. The cuisine emphasizes seasonal produce, fresh seafood, and premium meats, ensuring an authentic and memorable dining experience.

Le Cèdre in Nice, France, is a culinary gem that offers an authentic exploration of Lebanese cuisine, set against the backdrop of the vibrant and picturesque city. This esteemed restaurant celebrates Lebanese culture, tradition, and the art of Mediterranean cooking, providing guests with a unique and enchanting dining experience that transcends the ordinary. Le Cèdre's ambience is inviting and exotic. It is designed to transport diners to the heart of Lebanon with its rich, warm colours, traditional decor, and soft melodies of Lebanese music in the background. The interior is adorned with intricate tapestries, ornate lanterns, and handcrafted furniture, creating an elegant and authentic setting. Whether seated indoors or on the serene outdoor terrace, guests are embraced by an atmosphere that is conducive to both intimate gatherings and festive celebrations. At the core of Le Cèdre's allure is its menu, a vibrant tapestry of flavours and aromas that showcases the diversity and richness of Lebanese cuisine. The dishes are prepared meticulously, using the freshest ingredients and a blend of traditional spices and herbs that are the hallmark of Lebanese cooking. From savoury mezze platters, perfect for sharing, to succulent grilled meats, fresh seafood, and vegetarian delights, the menu offers something for every palate.

Citrus in Nice, France, is a vibrant and innovative restaurant that stands out for its creative approach to cuisine. It blends traditional French culinary techniques with global flavours to offer a unique dining experience. Situated in the bustling heart of Nice, Citrus provides a contemporary and stylish setting that mirrors the freshness and dynamism of its menu. This establishment is a favourite among food enthusiasts eager to explore adventurous and thoughtfully crafted dishes in a city celebrated for its gastronomic diversity. Citrus's ambience is modern and welcoming. The decor combines minimalist elegance with bursts of colour and artful touches, creating a sophisticated and relaxed atmosphere. The restaurant's design emphasizes natural light and open spaces, offering a comfortable environment where diners can enjoy their meals in a casual yet refined setting. Whether seated indoors or on the charming outdoor terrace, guests are treated to an ambience that complements the innovative spirit of the cuisine. At the heart of Citrus's appeal is its menu, a testament to the culinary team's creativity and passion for exploring new flavours while respecting the integrity of high-quality ingredients. The dishes are a fusion of French culinary artistry and global influences, resulting in a menu that is both familiar and surprising. Seasonal ingredients are the stars of each plate, with every dish designed to showcase its natural flavours and textures in exciting and unexpected ways.

Primo Amore By Pappagallo in Nice, France, is a charming Italian restaurant that captures the essence of Italian dining with its authentic dishes, warm ambience, and heartfelt hospitality. Located in the heart of Nice, this delightful eatery is a tribute to the timeless traditions of Italian cuisine, offering guests a taste of Italy's rich culinary heritage in a cosy and inviting setting. The interior of Primo Amore By Pappagallo is designed to evoke the warmth and simplicity of a traditional Italian trattoria, with its rustic decor, soft lighting, and intimate seating arrangement. The restaurant features classic Italian elements, such as checkered tablecloths, wooden furniture, and walls adorned with vintage Italian posters and photographs, creating an atmosphere that is both nostalgic and welcoming. At the heart of Primo Amore By Pappagallo's allure is its menu, which showcases a variety of classic Italian dishes prepared with passion and precision. The kitchen uses only the finest ingredients, many of which are sourced directly from Italy, to ensure that each dish is authentic and flavorful. From homemade pasta and wood-fired pizzas to succulent meats and fresh seafood, the menu comprehensively explores Italy's diverse culinary regions.

Nuances, located in the vibrant city of Nice, France, is a contemporary restaurant that has quickly made a name for itself with its innovative approach to cuisine and its focus on creating a sensory dining experience that engages all the senses. Situated in a prime location that melds the charm of Nice with its modern culinary landscape, Nuances offers diners a sophisticated yet approachable environment where creativity and flavour take centre stage. Nuances's ambiance is sleek and contemporary, with an elegant design combining minimalist aesthetics and comfortable, chic furnishings. The restaurant's interior is characterized by its clean lines, neutral colour palette, and subtle lighting, creating a tranquil setting that allows the food to shine. Large windows bathe the space in natural light, enhancing the inviting atmosphere and offering views of Nice's picturesque streets. A commitment to innovation and excellence is at the heart of Nuances' culinary philosophy. The menu is a testament to the chef's creativity, featuring dishes that are as visually stunning as they are delicious. Utilizing the freshest local ingredients, Nuances presents a modern interpretation of French and Mediterranean cuisine, with each dish thoughtfully composed to balance flavours, textures, and aromas. The seasonal menu reflects the chef's dedication to showcasing the best of what the region has to offer at any given time of the year.

Origines in Nice, France, is a culinary establishment that has quickly risen to prominence for its exceptional approach to fine dining, emphasizing organic, locally sourced ingredients and a commitment to sustainability. This innovative restaurant is nestled in the heart of Nice, offering a tranquil oasis away from the hustle and bustle of the city. With its modern, eco-conscious ethos, Origines provides a dining experience that not only delights the palate but also resonates with diners seeking a deeper connection to their food and the environment. The ambience of Origines is a harmonious blend of elegance and simplicity, designed to reflect the restaurant's focus on nature and purity. The interior is thoughtfully curated with natural materials, soft, earthy tones, and minimalist decor, creating a serene and inviting space that complements the restaurant's ethos. Large windows allow natural light to flood the dining area, enhancing the connection to the outdoors and providing a backdrop of Nice's charming streetscape. At the heart of Origines' culinary philosophy is a dedication to showcasing the richness of the region's produce through a menu that is innovative and deeply respectful of traditional culinary techniques. The dishes celebrate the seasons, with each ingredient selected for its freshness, quality, and environmental sustainability. The menu is a journey through the flavours of the Mediterranean, reimagined with a contemporary twist and an unwavering commitment to health and sustainability.

Restaurant JAN in Nice, France, is a distinguished dining destination that has carved a niche with its exquisite blend of South African heritage and French culinary finesse. Situated in the picturesque setting of Nice, JAN offers not only a gastronomic experience that is rich in flavours but also an ambience that marries the rustic charm of South Africa with the elegant sophistication of the French Riviera. Upon entering Restaurant JAN, guests are greeted by a sleek and welcoming interior. The decor is a thoughtful amalgamation of South African artistry and French elegance, featuring warm, earthy tones, tasteful furnishings, and unique decorative elements that pay homage to Chef Jan Hendrik van der Westhuizen's South African roots. This attention to detail creates a dining space that is not only visually appealing but also rich in story and character. At the core of Restaurant JAN's philosophy is a deep respect for the ingredients and the stories they tell. The menu is a testament to Chef Jan Hendrik's journey, blending his South African heritage with the culinary techniques and traditions he has embraced in France. Each dish is meticulously crafted, showcasing the best of local produce and seasonal ingredients, resulting in a menu that is innovative and deeply rooted in tradition.

L'Atelier in Nice, France, is a culinary haven that stands as a testament to the art of French gastronomy, infused with a contemporary twist. This elegant restaurant, nestled in the bustling streets of Nice, offers a sophisticated dining experience that captivates the senses and celebrates the finesse of modern cuisine. L'Atelier's philosophy is rooted in the craftsmanship of its chefs, who skillfully blend traditional techniques with innovative concepts to create dishes that are both visually stunning and gastronomically exquisite. Upon entering L'Atelier, guests are embraced by an ambience that exudes chic and contemporary elegance. The decor is a harmonious blend of modern aesthetics and comfortable sophistication, featuring sleek furnishings, subtle lighting, and artistic touches that reflect the restaurant's creative spirit. The intimate setting provides the perfect backdrop for a memorable meal, whether it's a romantic dinner, a business lunch, or a special celebration. The menu at L'Atelier reflects the restaurant's commitment to excellence and innovation. Each dish is crafted with precision and care, utilizing the freshest local ingredients to showcase the vibrant flavours of the region. The chefs at L'Atelier take pride in their ability to transform simple ingredients into culinary masterpieces, offering a diverse and seasonally inspired menu.

La Merenda in Nice, France, is a culinary treasure that embodies the essence of Niçoise cuisine with a deep sense of authenticity and tradition. Tucked away in the charming streets of Old Nice, this small, no-frills bistro captures the heart and soul of local dining, offering an experience that feels both intimate and genuine. With its modest facade and simple interior, La Merenda invites diners to step into a world where the focus is squarely on the food and the rich culinary heritage of the region. The restaurant is the brainchild of a former Michelin-starred chef who decided to return to the basics of cooking, emphasizing quality ingredients and traditional recipes over the trappings of fine dining. The result is a menu that is both unpretentious and exceptional, featuring classic dishes prepared with skill and care. The absence of a telephone and the cash-only policy add to the bistro's old-world charm, encouraging diners to engage in the communal and convivial spirit that defines French bistro culture. La Merenda's menu is a testament to the flavors of Nice and the surrounding Provence and Liguria regions. Diners can expect to indulge in specialties such as socca (a chickpea flour pancake), farcis niçois (stuffed vegetables), and ratatouille, alongside seasonal offerings that showcase the freshest local produce. The portions are generous, the flavors are bold, and each dish is a reflection of the region's culinary landscape.

Located on the rooftop of Le Méridien Nice hotel, discover La Terrasse: one of the highest restaurants on La Promenade des Anglais that offers spectacular views over the Mediterranean Sea.