Calade Rooftop Restaurant

Calade Rooftop Restaurant is a gem atop the Radisson Blu Hotel in Nice, France, offering an unparalleled dining experience with stunning views over the Bay of Angels and the azure Mediterranean Sea. This elegant establishment celebrates French Riviera sophistication, combining breathtaking panoramas with exquisite culinary creations. The restaurant's design is a harmonious blend of contemporary chic and comfortable, with seating arranged to ensure every guest can enjoy the spectacular sea views. The outdoor terrace, with its sleek, modern furniture and ambient lighting, provides a perfect setting for both romantic dinners and relaxed gatherings, allowing diners to soak in the picturesque surroundings under the open sky or twinkling stars. Calade Rooftop Restaurant prides itself on serving a menu that captures the essence of the Mediterranean. Its focus is on fresh, local ingredients and flavours that pay tribute to the culinary traditions of the Côte d'Azur. The dishes are a testament to the creativity and skill of the kitchen team, offering a range of options from seafood specialities to expertly prepared meats and vibrant vegetarian dishes, all complemented by a selection of fine wines and innovative cocktails.