Best Restaurants in Marseille


$$$ 305 Rue Albert Einstein, 13013, Marseille
French Mediterranean Premium Casual
RK the Roof Kitchen is a restaurant with traditional French cuisine. Is located in the 13th arrondissement of Marseille, in the heart of the Château Gombert technology park. Taste the essentials of chef Franck Giovannai's cuisine. The RK presents you a refined cuisine that will accompany you on a trip from our beautiful Provence to Italy passing through Asia. RK works only with fresh and quality products.


$$$ 9 Rue Des Trois Rois, 13006, Marseille
French European Mediterranean Fine dining Premium Casual
L'Arôme in Marseille, France, is a culinary gem that beckons food enthusiasts with its promise of an unforgettable dining experience, where innovative dishes and aromatic flavours take centre stage. Situated in the bustling heart of Marseille, L'Arôme is a testament to the creative spirit of modern French cuisine, offering a menu that is as diverse as it is exquisite. The restaurant's name, L'Arôme, captures the essence of its culinary philosophy – a celebration of the subtle and sophisticated flavours crafted with skill and creativity. The ambience of L'Arôme strikes a harmonious balance between elegance and comfort, creating a welcoming atmosphere that invites diners to relax and savour every moment. The interior design is a blend of contemporary chic and traditional charm, with a décor that features soft lighting, elegant furnishings, and artful touches that reflect the artistic heritage of Marseille. Whether seated in the intimate dining room or enjoying the balmy Mediterranean breeze on the outdoor terrace, guests are treated to a setting that complements the culinary delights that await. At the heart of L'Arôme's allure is its menu, a canvas for the chef's innovative approach to cuisine. Each dish is a work of art, meticulously crafted to showcase the freshest, locally sourced ingredients in combinations that surprise and delight the palate. The menu is a vibrant reflection of the seasons, offering a dynamic selection of dishes that highlight the bountiful produce and rich culinary traditions of the Provence region. From delicate seafood creations to robust meat and vegetable dishes, L'Arôme provides a gastronomic journey that is both diverse and deeply satisfying.

La Delicatesse - Restaurant Marseille

$$$ 7 Bd De La Libération, 13001, Marseille
French International Mediterranean Premium Casual
La Delicatesse, located in the vibrant heart of Marseille, France, is a restaurant that truly lives up to its name, offering a dining experience that is both refined and inviting. This exquisite establishment is celebrated for its innovative approach to cuisine, blending the rich culinary traditions of France with modern gastronomic techniques. La Delicatesse provides a sanctuary for food lovers, where fine dining is practised passionately and precisely. The ambience of La Delicatesse is designed to enchant and comfort its guests. The decor perfectly balances elegance and warmth, featuring soft lighting, luxurious furnishings, and tasteful art that complements the restaurant's sophisticated yet cosy atmosphere. Every detail, from the table settings to the background music, is carefully curated to enhance the dining experience, making each visit a memorable occasion. At the core of La Delicatesse's charm is its menu, a masterpiece of culinary creativity that showcases the best of local and seasonal ingredients. The dishes are a testament to the chef's dedication to excellence, each one a blend of flavours, textures, and aromas that captivate the senses. The menu is a dynamic journey through contemporary French cuisine, with each course designed to surprise and delight. Whether it's a delicate starter, a perfectly executed main, or a decadent dessert, the food at La Delicatesse is artfully presented and bursting with flavour.

L'Osteria Du Prado Restaurant Marseille

$$ 84 Av. Du Prado, 13006, Marseille
Italian European Mediterranean Casual Dining Pizzeria
L'Osteria Du Prado, nestled in the lively district of Prado in Marseille, France, is a vibrant Italian restaurant that brings a slice of Italy's rich culinary tradition to the heart of this Mediterranean city. This cosy osteria, with its inviting ambience and authentic Italian fare, has become a beloved spot for locals and visitors craving the authentic flavours of Italy. The name "L'Osteria Du Prado" perfectly captures the essence of this establishment. In this casual, welcoming place, friends and family gather to enjoy delicious food and wine, much like the traditional osterias found throughout Italy. The interior of L'Osteria Du Prado exudes warmth and rustic charm, with wooden tables, exposed brick walls, and Italian-themed decor that transports guests straight to a quaint trattoria in the Italian countryside. The atmosphere is buzzing yet intimate, making it an ideal setting for a romantic dinner, a family meal, or a lively gathering with friends. At the heart of L'Osteria Du Prado's appeal is its menu, a testament to the simplicity and richness of Italian cuisine. The restaurant prides itself on using only the freshest ingredients, sourced locally and from Italy, to create authentic and flavorful dishes. The menu features a wide range of Italian classics, from perfectly al dente pasta and risottos to succulent meats, fresh seafood, and Neapolitan-style pizzas baked in a wood-fired oven. Each dish is prepared with care and attention to detail, ensuring guests experience Italy's authentic taste with every bite.

L'Escapade Marseillaise

$$$$ 134 Rue Paradis, 13006, Marseille
French European Mediterranean Fine dining Elegant & Chic
L'Escapade Marseillaise, tucked away in the bustling heart of Marseille, France, is a culinary retreat that offers an authentic escape into the flavours and atmosphere of the Mediterranean. This charming restaurant is celebrated for its dedication to showcasing the best local cuisine, particularly emphasising the fresh, vibrant ingredients that define the region. The name, "L'Escapade Marseillaise," evokes the spirit of a delightful getaway within the city, inviting diners to embark on a gastronomic journey that captures the essence of Marseille's rich culinary heritage. The ambience at L'Escapade Marseillaise is a harmonious blend of rustic charm and contemporary elegance, creating a warm and welcoming setting that feels familiar and refined. The decor pays homage to Marseille's maritime history and Provençal culture, with nautical accents and touches of lavender and sun-drenched terracotta that bring a piece of the surrounding landscape indoors. Whether seated in the cosy dining room or on the inviting terrace that offers a slice of urban tranquillity, guests are treated to an environment that complements the culinary experience. The menu at L'Escapade Marseillaise is a testament to the bounty of the Mediterranean, with simple and sophisticated dishes. The chef takes pride in sourcing ingredients from local markets and fishermen, ensuring that each dish reflects the season and the sea. Specialities include succulent seafood dishes, such as bouillabaisse and grilled fish, alongside Provencal classics like ratatouille and aïoli, all prepared with a modern twist that elevates the traditional flavours.

1860 Le Palais

$$$ 9 La Canebière Vieux Port, 13001, Marseille
French European Mediterranean Fine dining Premium Casual Elegant & Chic
1860 Le Palais, located in the heart of Marseille, France, is a restaurant that effortlessly marries the grandeur of the city's rich history with the innovation of contemporary cuisine. Housed in a magnificent 19th-century building meticulously restored to its former glory, the restaurant offers diners a unique blend of architectural beauty and culinary excellence. The name "1860 Le Palais" references the year the building was constructed, evoking an era of elegance and luxury reflected in the decor and the dining experience. Upon entering 1860 Le Palais, guests are transported to a bygone era of luxury. The interior is a stunning example of classic French design, with ornate mouldings, exquisite chandeliers, and sumptuous furnishings that create an atmosphere of sophisticated charm. The dining rooms are arranged to offer intimate spaces for guests to enjoy their meals, while large windows provide views of the bustling streets of Marseille, adding a vibrant contrast to the serene elegance within. The menu at 1860 Le Palais celebrates French culinary artistry, offering a modern interpretation of classic dishes. The chef, acclaimed for their creative approach and meticulous attention to detail, sources the finest local ingredients to craft a menu that is both innovative and deeply rooted in the culinary traditions of Provence. From exquisite seafood to premium cuts of meat, each dish is prepared with precision and flair, resulting in a dining experience that is as visually impressive as it is delicious.

L'Avant Cour

$$$ 122 Rue Du Vallon Des Auffes, 13007, Marseille
French European Mediterranean Casual Dining Premium Casual
L'Avant Cour, situated in the vibrant heart of Marseille, France, is an exquisite dining establishment that seamlessly blends the elegance of fine dining with the laid-back ambience of the Mediterranean. This innovative restaurant is a modern culinary oasis, offering a refreshing take on French cuisine with influences from the diverse cultures that shape Marseille's unique character. The name "L'Avant Cour" suggests a welcoming space that precedes something grand, setting the stage for an unforgettable gastronomic journey. The decor of L'Avant Cour is a sophisticated mix of contemporary design and Provencal charm, creating a chic and inviting atmosphere. The restaurant features a beautifully landscaped outdoor courtyard, a tranquil urban retreat where guests can dine under the stars or enjoy a leisurely lunch in the shade of lush foliage. Inside, the dining room is elegantly appointed, with natural light flooding in through large windows, soft lighting that enhances the ambience, and artful touches that reflect the artistic heritage of Marseille. At the heart of L'Avant Cour's allure is its menu, a masterpiece of culinary innovation that pays homage to the rich tapestry of flavours found in the Mediterranean. The chef, known for their creativity and mastery of technique, crafts dishes as visually stunning as delicious. Utilizing the freshest seasonal ingredients, the menu celebrates local produce, seafood, and meats, each telling a story of the region's culinary abundance. The fusion of traditional French techniques with global flavours results in a menu that is exciting, diverse, and reflective of Marseille's cosmopolitan spirit.

Chez Roger

$$$ 28 Quai Du Port, 13002, Marseille
French European Mediterranean Premium Casual
Chez Roger, nestled in the bustling streets of Marseille, France, is a quintessential French bistro that exudes the charm and warmth of traditional Provençal hospitality. This beloved establishment has been a cornerstone of Marseille's culinary scene for generations, offering home-cooked French cuisine in a setting that feels like stepping into a family dining room. Chez Roger's reputation for serving hearty, authentic dishes has made it a favourite among locals and travellers seeking a genuine taste of Marseille's rich gastronomic heritage. The ambience at Chez Roger is cosy and inviting, with a decor that captures the rustic elegance of Provence. The walls are adorned with vintage French memorabilia, from old photographs of Marseille to classic kitchenware, creating a nostalgic atmosphere that transports diners to a bygone era. The restaurant's intimate seating, warm lighting, and the buzz of convivial conversation add to its charm, making every meal feel like a special occasion. The menu at Chez Roger is a testament to the simplicity and richness of French country cooking. It features a selection of classic dishes that are lovingly prepared using time-honoured recipes and the freshest local ingredients. From succulent meats and savoury stews to fresh seafood and vibrant salads, each dish is a celebration of the flavours and produce of the Provence region. The restaurant's signature dishes, such as bouillabaisse, ratatouille, and daube provençale, are not to be missed, offering a culinary journey through the heart of French comfort food.

Les Trois Forts

$$$$ 36 Bd Charles Livon, 13007, Marseille
French European Mediterranean Premium Casual Elegant & Chic
Les Trois Forts is a culinary beacon in Marseille, France, epitomizing the fusion of exquisite Mediterranean cuisine with breathtaking panoramas of the French Riviera. Perched atop the Sofitel Marseille Vieux-Port, this distinguished restaurant offers diners an unparalleled dining experience that marries the essence of Provence with sophisticated gastronomy. The name "Les Trois Forts" pays homage to the iconic forts that guard the city's ancient port, symbolizing the strength and enduring beauty of Marseille. The ambience of Les Trois Forts is a masterclass in elegance and refinement. The interior is sleek and contemporary, with floor-to-ceiling windows that frame the mesmerizing views of the Mediterranean Sea, the bustling Vieux-Port, and the historic forts. The restaurant's terrace is an idyllic setting for al fresco dining, where guests can bask in the warm Mediterranean sun or dine under the stars, all while enjoying the panoramic vistas that have captivated visitors for centuries. The cuisine at Les Trois Forts is a tribute to the rich bounty of the Mediterranean, focusing on fresh, locally sourced ingredients that reflect the seasonal rhythms of Provence. The menu, curated by a renowned chef, is a blend of traditional Provencal recipes and contemporary culinary techniques, creating dishes that are both innovative and deeply rooted in the region's gastronomic heritage. From the freshest seafood to the ripest vegetables and herbs, each ingredient is selected for its quality and flavour, resulting in a vibrant, colourful menu bursting with life.

Le Petit Nice Passedat Restaurant Gastronomique

$$$$ 17 Rue Des Braves Anse De Maldormé, Cor Président John Fitzgerald Kennedy, 13007, Marseille
French European Mediterranean Fine dining
Overlooking the sea, and looking out to the horizon, all of your senses experience the sea, bathed in the bright light of this 3-star restaurant. The streamlined decor perfectly matches Gérald Passedat’s cuisine of the South and the sea. Here, the Mediterranean reigns supreme, because everything changes in line with the seasons, the weather, and catch… A meal at Le Petit Nice is like diving underwater, gradually moving toward the ocean depths... discovering the chef’s signature dishes as you go. A fish with delicate, firm, and melt-in-the-mouth flesh, prepared with flavors of the Marseille hinterland: this is the first dish I created, a flavourful homage to my grandmother as this was her favorite fish. A slice of steamed sea bass, known as “loup” in the South of France, but “bar” elsewhere, with colorful ribbons of courgette and cucumber, in hues of dark and light green, on an intensely flavored “base”. Red and green tomato, lemon, basil, coriander, wild fennel, olive oil, and a touch of truffle, a reminder of my family’s roots in Quercy, make a delicate bed for this great steak, to enhance its delectable flesh. So tender that you eat it with a spoon, to best appreciate the ocean and land flavors sublimely mingling together.
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